Woh Wali Bakery
Diwali Red Velvet
Cake
Deep red, halka cocoa, poori tangy frosting ka drama.
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About This Diwali Red Velvet Cake
Red velvet done properly is a balance — a faint cocoa flavour, a soft crumb with a subtle tang from buttermilk, and a frosting that cuts through the sweetness rather than adding to it. Our Diwali Red Velvet leans into all three, finished in the deep festive red this cake is known for, without tasting like food colouring.
Three layers of eggless red velvet sponge are stacked with a properly tangy cream cheese frosting — not the overly sweet buttercream version some bakeries swap in. It's a cake that looks appropriately celebratory on a Diwali table and still tastes balanced by the third bite.
What's inside:
- Eggless red velvet sponge, cocoa-buttermilk base
- Tangy cream cheese frosting
- Natural red colour (food-grade)
- Optional: custom message plaque
- No preservatives, refrigerate on arrival
What Indore is Saying
"Ordered this for our Diwali get-together and it looked stunning on the table. The frosting isn't sickly sweet like some red velvets I've had — proper tang from the cream cheese. Will order again this year."
"I've tried red velvet from at least four bakeries in Indore and this one has the best balance of cocoa and tang. Not overly red either — tastes like an actual cake, not dye."
Questions About This Diwali Red Velvet Cake
Is the Diwali Red Velvet Cake 100% eggless?
Yes. The sponge and cream cheese frosting are both 100% eggless and pure vegetarian, and fully Jain-friendly.
What sizes are available?
500g (₹999) serves 4–6, and 1kg (₹1,799) serves 10–12. For larger festive gatherings, WhatsApp us for custom sizing.
How do I order and how much notice is needed?
WhatsApp us at +91 82697 92929 with size, delivery date and any custom message. Minimum 24-hour notice, more during peak Diwali week.
Do you deliver across Indore during Diwali?
Yes, though we recommend ordering a few days early during the festive rush to guarantee your preferred delivery slot.